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Thursday 26 September 2013

The Cancer-Causing Metal Millions Eat, Wear or Have Injected Into Their Kids


The Cancer-Causing Metal Millions Eat, Wear or Have Injected Into Their Kids
The Light Heavy Metal


Written By Sayer Ji

The Cancer-Causing Metal Millions Eat, Wear or Have Injected Into Their Kids

Aluminum is considered by most health authorities perfectly acceptable to eat, wear as an antiperspirant, and inject into your body as a vaccine adjuvant, but new research indicates it has cancer-causing properties, even at levels 100,000 times lower than found in certain consumer products.


A concerning new study published in the Journal of Inorganic Biochemistry demonstrates clearly that exposure to aluminum can increase migratory and invasive properties of human breast cancer cells.  This has extremely important implications, because mortality from breast cancer is caused by the spread of the tumor and not from the presence of the primary tumor in the breast itself. 

This profound difference, in fact, is why a groundbreaking new National Cancer Institute commissioned expert panel recently called for the complete reclassification of some types of non-progressive 'breast cancer' and 'prostate cancer' as essentially benign lesions – bittersweet news for the millions who were already misdiagnosed/overdiagnosed and mistreated/overtreated for 'cancer' over the past 30 years.  

Another recent relevant study, also published in the Journal of Inorganic Biochemistry, found increased levels of aluminum in noninvasively collected nipple aspirate fluids from 19 breast cancer patients compared with 16 healthy control subjects.

The researchers commented on their findings: "In addition to emerging evidence, our results support the possible involvement of aluminium ions in oxidative and inflammatory status perturbations of breast cancer microenvironment, suggesting aluminium accumulation in breast microenvironment as a possible risk factor for oxidative/inflammatory phenotype of breast cells."[1]

A key implication of this research is that the common ingestion (food additive), injection (as a vaccine adjuvant), and topical application (antiperspirant) of forms of aluminum may be contributing to the burgeoning cancer epidemic in exposed populations. Given this possibility, the further use of aluminum in foods, cosmetics and drugs should be halted until adequate risk assessments can be made thoroughly proving its safety.  (Since we do not use the precautionary principle to guide risk assessments and their regulation in the US, instead opting for a chemical and drug-industry favoring "weight of evidence" standard, this likely will not happen; however, we can use this information to apply the precautionary principle in our own lives)

When it comes to aluminum's presence in antiperspirant formulas, a very concerning study published last year in the Journal of Applied Toxicology identified the primary form of aluminum used in underarm cosmetics – aluminum chloride – as capable of altering breast cancer cells in a way indicative of 'neoplastic transformation,' or, the transformation of a healthy cell into a cancerous one:

"These results suggest that aluminium is not generically mutagenic, but similar to an activated oncogene [cancer-causing gene], it induces proliferation stress, DSBs and senescence in normal mammary epithelial cells; and that long-term exposure to AlCl(3) generates and selects for cells able to bypass p53/p21(Waf1) -mediated cellular senescence. Our observations do not formally identify aluminium as a breast carcinogen, but challenge the safety ascribed to its widespread use in underarm cosmetics."

Even more disturbing was their finding that these changes, which included "contact inhibition and anchorage-independent growth" (two markers of malignancy), were caused by concentrations "...up to 100 000-fold lower than those found in antiperspirants, and in the range of those recently measured in the human breast."[2]

This new study dovetails with recent research demonstrating that aluminum binds to cellular estrogen receptors, indicating it may disrupt and/or drive proliferation within hormone-sensitive tissues. One research team coined a new term – "metalloestrogen" – to describe an entirely new class of metal-based endocrine disrupters, including aluminum, antimony, arsenite, barium, cadmium, chromium (Cr(II)), cobalt, copper, lead, mercury, nickel, selenite, tin and vanadate. This reclassification of what were formerly perceived to be hormonally inert substances should help to alert consumers to the significant health risk associated with the use of 'unnatural' products containing these elements.

While there is little extant animal research demonstrating aluminum's cancer causing properties, which is why it has not yet been classified with respect to carcinogenicity, "aluminum production" has been classified as carcinogenic to humans by the International Agency for Research on Cancer (IARC).[3]  There is also a 2011 study published in the Journal of Applied Toxicology that found aluminum content is higher in nipple aspirate fluid of breast cancer-affected women versus healthy controls.

Aluminum, of course, is widely distributed within our environment (reaching, at present, the highest level in documented history), and has even been implicated in atmospheric aerosols (i.e. geoengineering/ 'chemtrails'); which, incidentally, may be one reason why our soils are becoming saturated with the metal to levels toxic to plants, and why biotech corporations are presently working on developing aluminum-tolerant GM plants.

Because our regulators consider aluminum perfectly  'safe to eat,' apply topically, and inject into our bodies to "improve natural immunity," the emerging view of aluminum as possessing cancer-causing effects will put additional responsibility on consumers to educate themselves and make choices to protect themselves from avoidable exposure.
 

Is Eating and Injecting Aluminum Safe As Our Regulators Say?

 

 Eating Aluminum: Is It As Safe As Our Regulators Say?

Aluminum toxicity, a characteristically manmade problem, is now impossible to avoid, and has become a postmodern rite of passage. Our environment has become so polluted with the stuff, that even our crop plants are being threatened, with biotechnology firms now scrambling to genetically engineer aluminum-tolerance into them as a possible, though still desperate solution.

Not only are we being exposed, daily, through increasingly polluted water, soil and air, but many of our regulatory agencies consider it perfectly safe to intentionally consume or inject the stuff directly into our bodies.

While there is no known physiologic need or positive biological role for aluminum in the human body, the FDA is perfectly content with the population it is charged with protecting eating it as a "food grade" additive. This same "regulatory agency" promotes the mythical concept of a "safe" food grade petroleum, allowing food manufacturers to surreptitiously feed us over half a pound a year, which is likely why human autopsies have revealed that almost half of us have pathological deposits of the stuff in our livers and spleen.*

Technically, there are 8 forms of aluminum the government considers benign enough to receive GRAS, or Generally Recognized As Safe, status - a designation which basically exempts the substance from adequate safety testing.

Those 8 forms of aluminum are

 

  • Aluminum ammonium sulfate

  • Aluminum calcium silicate

  • Aluminum hydroxide

  • Aluminum oleate

  • Aluminum palmitate

  • Aluminum potassium sulfate

  • Aluminum sodium sulfate

  • Aluminum sulfate

If you look closer at the toxicological data on the Material Data Safety Sheet proved for aluminum sulfate, for instance, you will find that it states the following:

  • "WARNING! HARMFUL if SWALLOWED or INHALED. CAUSES IRRITATION to SKIN, EYES and RESPIRATORY TRACT."

  • "This material hydrolyzes in water to form sulfuric acid, which is responsible for the irritating effects given below."

  • "Inhalation: Causes irritation to the respiratory tract. Symptoms may include coughing, shortness of breath."

  • "Ingestion: Causes irritation to the gastrointestinal tract. Symptoms may include nausea, vomiting and diarrhea. There have been two cases of fatal human poisonings from ingestion of 30 grams of alum."

Sound safe? It should be noted for the nay-sayers, that contrary to what appears to be modern "expert" opinion, reducing the dosage of a toxic substance does not make it non-toxic; rather, it is only less acutely toxic, and more likely to have chronic, subtle and cumulative toxicities that are harder to ascertain and/or prove clinically, but nevertheless exist.

While this is disturbing, far worse is the CDC's claim that it is not only safe but therapeutic to inject aluminum-based vaccine adjuvants (e.g. aluminum hydroxide) directly into our bodies, including infants and children. 

Here are just a few examples of how we are being continually exposed to aluminum:

Aluminum exposure, as you can see, is rather difficult to avoid. Thankfully, when absolute avoidance is not possible, there are a few natural substances that have been demonstrated to have protective effects against aluminum toxicity. Of the 20 we have indexed thus far, the following we have chosen to highlight, mainly because of their availability and safety:

Can This One Herb Alleviate 586 Causes of Human Suffering?

  • Turmeric: the primary polyphenol in turmeric known as curcumin, has been shown in numerous studies to reduce the neurotoxicity of aluminum, and its associated adverse effects on brain function and overall behavior. [5] [6] [7]

  • Propolis: a product of the beehive, this remarkable substance has been demonstrated to have significant protective properties against aluminum-induced damage to the liver and reproductive systems.[8]  [9]

  • N-acetyl cysteine (NAC): known for its ability to increase the production of glutathione, an endogenously produced antioxidant fundamental to cellular health. NAC has been shown to reduce aluminum-induced cognitive dysfunction and injury to the heart. [10]  [11]

  • Ginger: this spice has been shown to protect against aluminum chloride-induced reproductive damage.[12]

  • Vitamin E: this fat-soluble antioxidant has been shown to reduce aluminum-induced liver damage. [13] [14]

  • Vitamin C: this vitamin has been shown to reduce aluminum-induced damage to the reproductive system,[15] as well as broadly reducing oxidative stress in the body. [16]

·         [1] Aluminium content of some foods and food products in the USA, with aluminium food additives. Food Addit Contam. 2005 Mar ;22(3):234-44. PMID: 16019791

·         [2] Radio frequency chaff: the effects of its use in training on the environment. Ecotoxicol Environ Saf. 2002 Sep ;53(1):1-11. PMID: 12481850

·         [3] Aluminum content of parenteral nutrition in neonates: measured versus calculated levels. J Pediatr Gastroenterol Nutr. 2010 Feb;50(2):208-11. PMID: 20038851

·         [4] There is (still) too much aluminium in infant formulas. BMC Pediatr. 2010;10:63. Epub 2010 Aug 31. PMID: 20807425

·         [5] Curcumin attenuates aluminium-induced functional neurotoxicity in rats. Pharmacol Biochem Behav. 2009 Jul;93(1):31-9. Epub 2009 Apr 17. PMID: 19376155

·         [6] Curcumin counteracts the aluminium-induced ageing-related alterations in oxidative stress, Na+, K+ ATPase and protein kinase C in adult and old rat brain regions. Biogerontology. 2009 Aug;10(4):489-502. Epub 2008 Nov 20. PMID: 19020987

·         [7] Protective effect of curcumin (Curcuma longa), against aluminium toxicity: Possible behavioral and biochemical alterations in rats. Behav Brain Res. 2009 Jul 16. PMID: 19616038

·         [8] Propolis prevents aluminium-induced genetic and hepatic damages in rat liver. Evid Based Complement Alternat Med. 2008 Oct 9. PMID: 20637254

·         [9] Propolis protection from reproductive toxicity caused by aluminium chloride in male rats. Food Chem Toxicol. 2009 Feb 10. Epub 2009 Feb 10. PMID: 19425234

·         [10] Effect of N-acetyl cysteine against aluminium-induced cognitive dysfunction and oxidative damage in rats. Zhonghua Er Ke Za Zhi. 2003 Nov;41(11):822-6. PMID: 19389043

·         [11] Effect of N-acetylcysteine and L-NAME on aluminium phosphide induced cardiovascular toxicity in rats. Acta Pharmacol Sin. 2001 Apr;22(4):298-304. PMID: 11742581

·         [12] Role of Ginger Against the Reproductive Toxicity of Aluminium Chloride in Albino Male Rats. Reprod Domest Anim. 2011 Jul 26. Epub 2011 Jul 26. PMID: 21790801

·         [13] Amelioration of aluminium-induced liver damage by vitamin E. Saudi Med J. 2007 Feb;28(2):197-200. PMID: 17268696

·         [14] Aluminium administration is associated with enhanced hepatic oxidant stress that may be offset by dietary vitamin E in the rat. Int J Exp Pathol. 2003 Feb;84(1):49-54. PMID: 12694486

·         [15] Aluminium-induced deterioration in reproductive performance and seminal plasma biochemistry of male rabbits: protective role of ascorbic acid. Toxicology. 2005 Nov 5;215(1-2):97-107. Epub 2005 Aug 10. PMID: 16098653

·         [16] Aluminium-induced changes in hemato-biochemical parameters, lipid peroxidation and enzyme activities of male rabbits: protective role of ascorbic acid. J Dent Res. 2007 Sep;86(9):848-51. PMID: 15125998
·          


From Green Med Info @ http://www.greenmedinfo.com/blog/cancer-causing-metal-millions-eat-wear-or-have-injected-their-kids and http://www.greenmedinfo.com/blog/eating-aluminum-it-safe-our-regulators-say


For more information about aluminium see http://nexusilluminati.blogspot.com/search/label/aluminium  
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